Cold Brew vs. Iced Coffee: What’s the Difference?

Cold Brew vs. Iced Coffee: What’s the Difference?

Introduction:
When the weather heats up, many of us swap our hot coffee for something chilled. But what’s the difference between cold brew and iced coffee? Here’s a breakdown to help you choose your favorite summer sip.

Body:

  1. How It’s Made:

    • Cold Brew: Made by steeping coffee grounds in cold water for 12-24 hours.
    • Iced Coffee: Brewed hot and then chilled over ice.

  2. Flavor Profile:

    • Cold Brew: Smooth, naturally sweet, and low in acidity.
    • Iced Coffee: Bright, bold, and closer to the flavor of traditional hot coffee.

  3. Caffeine Content:

    • Cold brew typically has more caffeine because of its long steeping process.

  4. Best Pairings:

    • Cold brew shines with milk or cream for a silky texture.
    • Iced coffee is great with flavored syrups or simple black.

Conclusion:
Both cold brew and iced coffee have their charm. Whether you crave smooth and mellow or bold and refreshing, there’s a chilled coffee for everyone.

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